Deep-Fried Tofu With Peanut Sauce Recipe


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Deep-Fried Tofu With Peanut Sauce Recipe from the Recipes 4U Cookbook

 

Deep-Fried Tofu With Peanut Sauce Recipe

Recipe Ingredients

1 lb tofu, pressed
2 each garlic cloves, chopped
1 each cilantro root, chopped
3 each dried red chilies, soaked & - chopp, ed, seeded
1/2 tsp salt
3/4 cup rice vinegar
1/4 cup sugar
1/2 cup peanuts, finely chopped
2 cup peanut -=or=- vegetable oil

GARNISH

2 tsp cilantro leaves, chopped
2 tsp red pepper flakes

Recipe Preparation

Cut the tofu into cubes 1" X 1" X 1 1/2". Set aside.

Make a paste of the garlic, cilantro root, chili peppers & salt. Add
the vinegar & mix.

Dissolve the sugar in 1/4 c hot water & add it to the paste along
with the peanuts. Sprinkle with cilantro leaves & red pepper flakes.

Put the oil in a wok & heat until hot. Deep-fry the tofu for 5
minutes until it becomes light brown. Drain on paper towels.

Place tofu on a serving plate with the peanut sauce next to it. Use
the sauce as a dip. Serve either hot or at room temperature.

NOTE: Apparently you can buy tofu already deep-fried. If using this
product, then only deep-fry it again for
1 minute.

Puangkram C. Schmitz & Michael J. Worman, "Practical Thai Cooking"

 

 

Servings: 6

 

 

 

Back to Vegetarian Recipes



Food Tips of the Week

Losing weight

Drink more water. At times during a hectic day, you guess you are peckish but in truth you might only want a restorative glass of water or cranberry juice. The sensations of needing food and needing a drink are close, but one can result in a fat tummy and the alternative is ok.
Some low carbohydrate diet pointers:
* Understand the food labels Don't believe sales blurb that claims to be 'low carb' - check the real nutritional information on the rear of the tin or package. A good number of are only slightly lowered and in some instances still greater than a competitors standard brand. In addition, beware of 'low sugar' and 'low fat' labels - 'low sugar' does not always mean 'low carb' - often the carbs are identical.

* Replace sugar with a low carb substitute such as splenda. Many recipes that require sugar can be adapted to use splenda instead. It is much lighter so you will need to do a bit of trial and error and it may not work in every case, but it does bake up nice once you have it cracked.

The brassica family, Wonderfoods that help with Dieting
(eg. Kohlrabi, Cauliflower, Mustard greens and Chinese cabbage)
Altthough not always popular with children, these vegetables are jam-packed with vitamins (eg.folate), minerals (eg. selenium), fibre, chlorophyll, antioxidents, and indole-3-carbinol.

Amongst many great health giving properties, a few of these nutrients are believed by doctors to help reduce the cancer risk.






Deep-Fried Tofu With Peanut Sauce Recipe Category

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This Deep-Fried Tofu With Peanut Sauce Recipe is one of our Vegetarian Recipes, which came to us from our own collection and public domain sources. Clearly, with in excess of 50,000 recipes in our cookbook it is impossible to prepare and eat every single recipe, so take care and use common sense. If a recipe appears to be wrong, please let us know.


 

Deep-Fried Tofu With Peanut Sauce Recipe

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