Soy Nog Recipe


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Soy Nog Recipe from the Recipes 4U Collection

 

Soy Nog Recipe

Recipe Ingredients

1 cup peeled & cubed butternut - squash
2 cup vanilla soy milk
3 tbsp brown rice syrup
2 1/2 tbsp fruit flavoured lecithin - granules
1/4 tsp nutmeg
1/4 tsp vanilla extract
4 tbsp unsalted mirin, optional

Recipe Preparation

Steam squash for 20 minutes or till soft. Drain & let cool for 5
minutes. Transfer to a blender, add remaining ingredients & blend
till smooth. Refrigerate for 30 minutes.

 

 

Servings: 4

 

 

 

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Its extremely popular, but it is really safe for you?
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Lycopene rich foods
(includes apricots, red bell peppers & tomato puree)

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. Its most interesting nutritional contribution is that it behaves as an antioxidant and appears to help lower the risk of cancer.

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Soy Nog Recipe Index from Recipes 4U

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This Soy Nog Recipe is one of our Vegetarian Recipes, which came to us from our own collection and open source collections. It goes without saying that, as we have more than 50,000 recipes in our cookbook it is not possible to prepare every recipe in the collection, so take care and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Soy Nog Recipe

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