Apple Cider Salad Recipe

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Apple Cider Salad Recipe

 



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Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Apple Cider Salad

 

Ingredients


LORELI AGUDA WSKD49A

6 oz package orange flavored gelatin
4 cup apple cider
1 cup raisins
1 cup apples, coarsely chopped
1 cup celery, chopped
1 juice and grated rind of one lemon
1 lettuce
1 apple, unpeeled and sliced



 

Preparation

Dissolve gelatin in 2 cups hot cider; stir in raisins. Let cool. Add
remaining 2 cups cider; chill until consistency of unbeaten egg
whites. Stir in chopped apples, celery, lemon juice and rind. Pour
into a lightly oiled 6 cup mold. Chill until set. Unmold onto lettuce
leaves and garnish with apple slices, if desired.

 

 

Servings: 10

 

 

 

 


 

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