Apple Syrup Recipe

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Apple Syrup Recipe

 



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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
[Jim Rohn]

 

Watermelon --it's a good fruit. You eat, you drink, you wash your face.
[ Enrico Caruso]

Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
[ Ralph Waldo Emerson]


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Apple Syrup

 

Ingredients

2 cup unsweetened apple juice
1/4 cup brown sugar
2 tbsp cornstarch
1/4 tsp salt
1/4 tsp nutmeg
1 1/2 tbsp lime juice



 

Preparation

Makes 2 cups. Serves 8-10 as a topping for pancakes. Also great as a
topping for cottage cheese or frozen yogurt.

Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
saucepan. Bring to a boil, reduce heat, and cook, stirring
occasionally, 3-5 min or until thickened. Stir in lime juice
(optional).

 

 

Servings: 16

 

 

 

 


 

Apple Syrup Recipe brought to you by Recipes 4U