When you don't have much time to make a dessert but you still want something sweet and delicious, brownies are the perfect solution. They are quick and easy to make, and you only need a few simple ingredients to whip up a batch. Here is a super simple brownie recipe that you can make on any busy weeknight.
Ingredients:
- 1/2 cup of butter
- 1 cup of granulated sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of all-purpose flour
- 1/3 cup of cocoa powder
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of semi-sweet chocolate chips (optional)
Instructions:
- Preheat oven to 350°F.
- Melt butter in a medium-sized saucepan over low heat.
- Stir in sugar and eggs until well combined.
- Add vanilla extract and stir until combined.
- In a separate bowl, mix together flour, cocoa powder, baking powder, and salt.
- Slowly add dry ingredients to wet ingredients and stir until just combined.
- Stir in chocolate chips, if desired.
- Spread batter into a greased 8x8 inch baking pan.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool before cutting and serving.
You can enjoy these brownies as-is, or top them with a scoop of ice cream for an extra indulgent treat. Enjoy!
For those occasions when you need a simple yet delicious dessert, nothing beats a decadent chocolate cake. This recipe is so easy that you can have it ready in just 10 minutes!
Ingredients:
- 1/2 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/3 cup vegetable oil
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 cup milk
- 1/2 teaspoon vanilla extract
Instructions:
- Preheat oven to 350°F (175°C). Grease an 8-inch round cake pan.
- In a large bowl, whisk together the flour, cocoa powder, baking powder, and baking soda.
- In a separate bowl, whisk together the oil, sugar, egg, milk, and vanilla extract until well combined.
- Add the wet ingredients to the dry ingredients and mix until just combined and no lumps remain. Do not overmix.
- Pour the batter into the prepared cake pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Let cool for 10 minutes in the pan before removing and transferring to a wire rack to cool completely.
Enjoy your delicious chocolate cake!
If you're looking for a quick and simple yet delicious dessert recipe, look no further than no-bake cheesecake! This classic crowd-pleaser can be ready in no time, and is sure to please your family and friends.
To make this classic no-bake cheesecake, you'll need:
- 1 8-ounce package of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of lemon juice
- 1/2 cup of heavy cream
- 1 9-inch prepared graham cracker crust
- Toppings of your choice (e.g. fresh fruit, chocolate syrup, nuts, etc.)
To begin, in a bowl, beat the cream cheese, sugar, vanilla extract and lemon juice with an electric mixer until light and fluffy. Add the heavy cream and beat until combined. Pour the mixture into the prepared graham cracker crust and spread it evenly. Refrigerate for at least 4 hours or overnight. When ready to serve, top with your favorite toppings and enjoy!
This no-bake cheesecake recipe is sure to be a hit at your next gathering. It's super simple to make, and everyone will love it!
Are you looking for a quick and easy dessert recipe that will please the whole family? Try this delicious apple crisp recipe! This classic dish can be made in minutes, and it’s sure to bring smiles to your family’s faces.
Ingredients:
- 4 large apples, peeled and sliced
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup butter, melted
Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the apples, flour, brown sugar, cinnamon, and nutmeg. Mix until the apples are evenly coated.
- Spread the apple mixture into a 9x9 inch baking dish. Drizzle the butter over the top.
- Bake for 25 to 30 minutes, until the apples are tender and the topping is golden brown.
- Serve warm and enjoy!
When it comes to summertime desserts, nothing is simpler than making your own homemade ice cream. Not only is it a delicious treat that everyone can enjoy, but it's also a great way to keep cool in the summer heat. All you need to get started is an ice cream maker and the right ingredients to make this simple yet delicious dessert.
To make your own ice cream, start by combining 1 cup of whole milk, 1/2 cup of sugar, and 1/4 teaspoon of salt in a medium saucepan. Heat the mixture over medium heat, stirring constantly until it comes to a boil. Then, reduce the heat to low and simmer for five minutes, stirring occasionally.
Next, remove the mixture from the heat and add 1 cup of heavy cream, 1 teaspoon of vanilla extract, and 1/4 teaspoon of almond extract. Stir until everything is well combined. Allow the mixture to cool for about 30 minutes before transferring it to an airtight container and placing it in the refrigerator for two hours or overnight.
Once the mixture has chilled, it's time to make the ice cream. Place the mixture in your ice cream maker and follow the manufacturer's instructions to churn the ice cream. Once it's done, you can enjoy your homemade ice cream right away or transfer it to an airtight container and store it in the freezer.
This simple ice cream recipe is perfect for summertime fun. Whether you're hosting a cookout or just want a delicious dessert to enjoy on a hot summer day, this recipe is sure to be a hit. So don't hesitate to give it a try!