Almonds Madeleines Recipe


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Almonds Madeleines Recipe from the Recipes 4U Collection

 

Almonds Madeleines Recipe

Recipe Ingredients

2 eggs -- separated
2/3 cup sugar
3 oz sweet butter
2 tbsp toasted almond oil
1 cup sifted all-purpose flour
1 tsp baking powder
1/2 cup ground toasted almonds

Recipe Preparation

Soften butter; do not let it melt. Combine with toasted oil. Butter
and flour Madeleine molds. Combine yolks and sugar, then stir in
butter mixture. Mix baking powder and flour together and stir into
mixture. Beat egg whites stiff and fold in. Add ground almonds. Place
a decent spoonful of dough in each mold, approximately half full.
Bake at 400 degrees for 10-15 minutes until golden. Yields: 20

Recipe By :

 

 

Servings: 12

 

 

 

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Almonds Madeleines Recipe Collection from Recipes 4U

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This Almonds Madeleines Recipe is one of our Appetizer Recipes, which come from visitor submissions and public domain sources. Of course, as there are over 50,000 recipes in the cookbook it would be a massive culinary exercise to prepare and test every single recipe, so please take care, and double check everything and don`t trust the information implicitly. If you spot any thing that looks wrong, let us know.


 

Almonds Madeleines Recipe

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