Appetizer Surprise Recipe


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Appetizer Surprise Recipe : Recipes 4U

 

Appetizer Surprise Recipe

Recipe Ingredients

14 oz can artichoke hearts
1 cup parmesan cheese
1/2 cup mayonnaise
1/2 cup sour cream
8 oz cream cheese
1 garlic salt, to taste
1 dill weed, to taste
1 paprika

Recipe Preparation

Drain and chop artichoke hearts finely and set aside. Mix remaining
ingredients until smooth and creamy. Add artichoke hearts and mix
well. Place in long shallow dish that has been greased or sprayed
with non-stick spray. Sprinkle with paprika. Bake at 375 F. for
approximately 20-25 minutes, or until bubbly and brown.

Serve with Ritz crackers, or dipping cracker of your choice. Keep warm
while serving.

The original poster wrote: "Great for parties...I rarely tell anybody
the ingredients until they have tasted this dish. Most think it is a
warm "crab dip"; all are amazed that it is artichokes.

Posted on WWiVNet, source unknown. Electronic format by Cathy Harned.

 

 

Servings: 1

 

 

 

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Appetizer Surprise Recipe from Recipes 4U

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This Appetizer Surprise Recipe is one of our Appetizer Recipes, which come from visitor submissions and public domain sources. Obviously, with in excess of 50,000 recipes in the collection it would be a seriously difficult task to cook every recipe on our web site, so please exercise caution and use common sense. If you spot any mistakes, let us know.


 

Appetizer Surprise Recipe

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