Bacon & Cheese Waffles Recipe
Recipe
Ingredients
1 egg
1 cup milk
1 cup (8 oz.) sour cream
1 tbsp butter or margarine, melted
2 cup pancake or biscuit/baking mix
6 to 8 bacon strips, cooked and crumb, led
1 cup (4 oz.) shredded cheddar cheese
Recipe
Preparation
In a medium bowl, beat egg; add milk, sour cream and butter. Stir in
pancake mix; mix well. Fold in bacon and cheese. Bake in a preheated
waffle iron according to manufacturer's directions until golden brown.
Yield: 12 waffles (4 inch square) Typed in MMFormat by
cjhartlin@msn.com Source: Taste of Home Quick Cooking
Servings:
12
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Bacon & Cheese Waffles Recipe - Recipes 4u
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