Bacon & Chive White Sauce Recipe
Recipe
Ingredients
2 slice bacon, cooked and crumbled
2 tbsp butter or margarine
2 tbsp all-purpose flour
1 cup milk
1 tsp chopped chives
1/2 tsp salt
Recipe
Preparation
1. Prepare bacon and set aside.
2. Melt butter in a 1-quart glass measuring picher in mirowave oven
(about 30 seconds at High). Add flour; mix until smooth. Add milk
gradually, stirring constantly.
3. Cook uncovered in microwave oven 4 minutes at High, or until
thickened; stir after 2 minutes, then every
30 seconds.
4. Add crumbled bacon, chives and salt; stir. Serve over fresh
vegetables.
Yield: About 1 cup.
SOURCE: Adventures in Microwave Cooking
Servings:
1
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Bacon & Chive White Sauce Recipe from the Recipes 4U Cookbook
You no longer need to spend money on expensive recipe cooking books or exorbitant meals in posh restaurants, all you have to do is locate & print out the recipe of your choice and commence preparing a good meal to amaze your friends in the comfort of your own kitchen
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