Bacon 'n Cheddar Beer Soup Recipe
6 oz vegetable oil
1 1/2 lb onions, coarsely chopped
1 1/4 lb potatoes, diced
1 lb carrots, diced
1 lb celery, sliced
1 can chef-mate bacon 'n cheddar cheese s, auce (#10 can)
2 cup beer
1 qt chicken stock
1 1/4 lb mixed vegetables, frozen
1/2 tsp paprika
1/2 tsp white pepper
1/4 tsp liquid smoke flavor
2 tbsp parsley, chopped
1. Place vegetable oil in large stockpot. Add onios, potatoes,
carrots and celery; saute 25-30 minutes or until vegetables are
cooked. 2. Add remaining ingredients. Combine thoroughly. Simmer 20
minutes over low heat, stirring occasionally. Serve hot.
Makes 25 one cup servings.
Source: Carnation Company
to Bacon Recipes
Food Tips of the Week
Dieting made easy
One useful tip is to drink plenty of water. From time to time at some stage in a hectic morning, you guess that you want a snack but in fact you might just need a refreshing glass of water or orange squash. The feelings of needing food and needing a drink are quite similar, but one of the two can lead to a broken diet and the other is ok.
The case against low carb diets
Its popular as hell, but it is truly safe for you?
Elevated consumption of animal-based products might lead into raised consumption of saturated fat and cholesterol, which most authorities believe will increase the probability of heart conditions.
Remember, one point that is frequently overlooked, it is extremely hard (though not technically impossible) for vegetarians to follow a reduced carb diet.
Foods containing allyl sulfides
( includes garlic, leeks and welsh onion)
The onion and garlic range of vegetables is rich in allyl sulphides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer.
Even though there is little definitive proof obtainable, allyl sulfides are also thought by many researchers to reduce symptoms with blood circulation, sterilization and diabetes.
Foods containing allyl sulfides are also good for weight loss, so should be included in your diet system.
Bacon 'n Cheddar Beer Soup Recipe from the Recipes-4U Cookbook
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