Blue Cheese & Bacon Puffs Recipe
Recipe Ingredients
1 1/2 cup water
1/2 cup butter or margarine
1 1/2 cup all-purpose flour
1/2 tsp salt
1/4 tsp ground black pepper
1/4 tsp ground red pepper
6 large eggs
8 oz crumbled blue cheese
8 bacon slices, cooked and crumbled
1/2 cup finely chopped green onions
Recipe Preparation
Combine 1 1/2 cups water and butter in a heavy saucepan; bring to a
boil. Add flour, salt, and peppers; cook, beating with a wooden spoon
until mixture leaves sides of pan and forms a smooth ball. Remove
from heat; cool 4 to 5 minutes. Add eggs, 1 at a time, beating well
after each addition. Beat in cheese, bacon, and green onions.
Drop dough by rounded teaspoonfuls 2 inches apart onto lightly greased
baking sheets.
Bake 400ø for 20 to 25 minutes or until golden brown. Serve warm or
at room temperature. Typed by [email protected] Source: Southern
Living Magazine
Servings: 6
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