Easy Margarita Pie Recipe
1 package frozen strawberries in syrup thawed, (10 ounces)
1 package cream cheese, softened (8 oz
1/2 cup thawed margarita mix conc.
4 oz cool whip - thawed
1 package ready-to-use graham cracker pie cru, st
Place strawberries, cream cheese and margarita mix concentrate in
blender or food processor. Cover and blend on medium speed until
well blended. Pour mixture into medium bowl; fold in whipped topping.
Pour into pie crust. Freeze 4 to 6 hours or until firm. Let stand
at room temperature 5 to 10 minutes before cutting. Freeze any
Source: Betty Crocker's Mexican Fast and Flavorful Sept. 1994
MM formatted by Char
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Food Tips of the Week
Advice on losing weight
Make sure that you drink enough fluids. Your body requires water , it is crucial for our body's health and has no fat. It is also good in that it fills the drinker's belly and decreases feelings of emptiness. The recommended portions physicians claim that we should aim to drink as much as six cups of water every 24 hours.
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* Use reduced carbohydrate chocolate for cookies and muffins.
If you have converted your best loved chocolate chip cookie or chocolate muffins recipe using soya flour, you really shouldn't add in those high carbohydrate full-sugar chocolate. Chop up a reduced carbohydrate choccie bar into small pieces and use that in its place.
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(inlcudes citrus fruits, cabbage, scarlet runner bean and basil)
The nutrients called 'flavonoids' discovered in these fruit, vegetables and pulses are thought to have properties in preventing cancer.
Doctors researching the properties of flavonoids believe they also have most other health benefits, amongst them, anti-viral and anti-inflammatory capabilities.
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Easy Margarita Pie Recipe provided by Recipes 4U
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