Dilled Green Bean Salad Recipe


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Dilled Green Bean Salad Recipe : Recipes 4U

 

Dilled Green Bean Salad Recipe

Recipe Ingredients

100 g french beans, trimmed
1 garlic clove, crushed
6 sprigs of dill
1/4 tsp dill seeds
1 a few mustard seeds
2 tbsp sugar
100 ml cider vinegar
1 tbsp salt

Recipe Preparation

Steam the beans until tender but still crisp - 3-4 minutes. Cool and
put them in the bottom of a glass dish. Add the crushed garlic, dill
sprigs and seeds, and mustard seeds. In a saucepan combine the sugar,
vinegar, salt and a little water, and bring to the boil. Pour the
mixture over the beans and leave to cool. Chill it overnight, covered.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias

 

 

Servings: 2

 

 

 

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Dilled Green Bean Salad Recipe - Recipes 4u

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This Dilled Green Bean Salad Recipe is one of our Bean Recipes, which come from submissions from our readers and open source collections. It goes without saying that, as we have more than 50,000 recipes in the collection it is impossible to prepare and eat every single one, so please exercise caution and use common sense. If you spot any thing that looks wrong, please let us know.


 

Dilled Green Bean Salad Recipe

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