Garlicky Green Beans Recipe


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Garlicky Green Beans Recipe : Recipes 4U

 

Garlicky Green Beans Recipe

Recipe Ingredients

1 lb green beans, topped/tailed
2 tbsp butter
1 garlic clove, fine chop
1 salt
1 ground pepper, fresh

Recipe Preparation

Boil beans ahead of time then reheat in the garlic/butter mixture.
Always run cold water over green vegetables to stop the cooking. This
also helps them retain their colour. 1. Bring a large pot of salted
water to boil on high heat. Add beans and boil until crisp-tender,
about 2 to 4 minutes. Alternately, steam beans for about
5 minutes, until crisp-tender. 2. Drain beans and refresh
under cold running water. 3. Heat butter and garlic together in
skillet on medium heat. Toss in beans and saute until beans are hot
and coated with mixture. Season with salt and pepper.

 

 

Servings: 6

 

 

 

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Garlicky Green Beans Recipe from the Recipes 4U Cookbook

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This Garlicky Green Beans Recipe is one of our Bean Recipes, which came to us from our own collection and `free to use` sources. Clearly, as there are over 50,000 recipes it would be a seriously difficult task to test every recipe in the collection, so please take care, and double check everything and don`t trust the information implicitly. If you spot any mistakes, please let us know.


 

Garlicky Green Beans Recipe

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