Asian Hot-Que Grill Sauce For Chicken~ Beef O Recipe
Recipe
Ingredients
Stephen Ceideburg
2 tbsp Brown sugar
2 tbsp Red wine vinegar
1 cup Ketchup
1/2 To 1 teaspoon Chinese hot
-mustard
1 large Garlic clove, minced
1 tbsp Soy sauce
1 To 3 teaspoons Asian chile
-paste with garlic
Recipe
Preparation
Combine all ingredients except chile paste in a small saucepan. Bring
to a boil, then turn off heat. Stir in chile paste. Makes 1 1/4 cups.
To use: Brush on chicken, beef or pork while grilling.
Servings:
1
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Asian Hot-Que Grill Sauce For Chicken~ Beef O Recipe from the Recipes 4U Cookbook
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