Beef & Cabbage Joes 1 Recipe


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Beef & Cabbage Joes 1 Recipe from the Recipes 4U Cookbook

 

Beef & Cabbage Joes 1 Recipe

Recipe Ingredients

1 lb Ground Beef
1/2 cup Onion, Chopped, 1 Md.
1/2 cup Celery, Thinly Sliced
2 cup Cabbage, Shredded
1/3 cup Green Pepper, Chopped
3/4 cup Catsup
1/4 cup Water
1/4 tsp Salt
1 tbsp Mustard, Prepared
8 Hamburger Buns, *

Recipe Preparation

* Hamburger buns should be split and toasted. Cook and stir the
meat, onion and celery in a large skillet until the meat is brown.
Drain off the excess fat. Stir in the cabbage, green pepper, catsup,
water, salt, and mustard and heat to boiling, stirring occasionally.
Reduce the heat and cover. Simmer until the vegetables are tender,
about 25 minutes. Spoon the mixture onto the bottom halves of the
buns and top with the remaining halves.

NOTE:

For Sloppy Joes, omit the cabbage and salt.

 

 

Servings: 8

 

 

 

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Dieting tips

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Beef & Cabbage Joes 1 Recipe from the Recipes-4U Collection

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This Beef & Cabbage Joes 1 Recipe is one of our Beef Recipes, which are collected from visitor submissions and open source collections. Of course, as there are more than 50,000 recipes in the collection it would be a massive culinary exercise to prepare and eat every recipe on our website, so take care and plan carefully. If you spot any thing that looks wrong, please let us know.


 

Beef & Cabbage Joes 1 Recipe

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