Beef & Cabbage Joes Recipe


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Beef & Cabbage Joes Recipe from the Recipes 4U Cookbook

 

Beef & Cabbage Joes Recipe

Recipe Ingredients

1 lb Ground Beef
1/2 cup Onion, Chopped, 1 Md.
1/2 cup Celery, Thinly Sliced
2 cup Cabbage, Shredded
1/3 cup Green Pepper, Chopped
3/4 cup Catsup
1/4 cup Water
1/4 tsp Salt
1 tbsp Mustard, Prepared
8 each Hamburger Buns, *

Recipe Preparation

* Hamburger buns should be split and toasted.
~------------------------------------------------------
~----------------- Cook and stir the meat, onion and celery in a
large skillet until the meat is brown. Drain off the excess fat. Stir
in the cabbage, green pepper, catsup, water, salt, and mustard and
heat to boiling, stirring occasionally. Reduce the heat and cover.
Simmer until the vegetables are tender, about 25 minutes. Spoon the
mixture onto the bottom halves of the buns and top with the remaining
halves. NOTE: For Sloppy Joes, omit the cabbage and salt.

 

 

Servings: 8

 

 

 

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Beef & Cabbage Joes Recipe from the Recipes 4U Collection

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This Beef & Cabbage Joes Recipe is one of our Beef Recipes, which came to us from our own collection and open source collections. Obviously, with in excess of 50,000 recipes in the cookbook it would be a seriously difficult task to prepare every recipe on our website, so please take care, and double check everything before cooking that special meal and don`t trust the information implicitly. If a recipe appears to be wrong, please let us know.


 

Beef & Cabbage Joes Recipe

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