Beef & Macaroni Chili 1 Recipe


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Beef & Macaroni Chili 1 Recipe from the Recipes 4U Cookbook

 

Beef & Macaroni Chili 1 Recipe

Recipe Ingredients

1 cup Macaroni, raw
1/2 lb Ground beef
1/2 tsp Garlic powder
1 tsp Chili powder
1 pinch Salt
1 pinch Pepper, freshly ground
1 can Tomato soup
1 oz Mozzarella cheese 15% mf

Recipe Preparation

Cook macaroni about 7 minutes. Brown meat in largest saucepan and
drain off all fat. Add garlic, chili powder, salt and pepper. Mix
well and cook on low about 5 minutes. Add cooked macaroni and tomato
soup. Heat thoroughly. Just before serving add grated cheese. Cover
and heat until cheese melts.

Estimated 3 protein, 1 1/2 starch, 1 fruit & veg. Source: Eat Light
and Love It!

Leftovers are good reheated the next day and can be frozen. Favorite
quick recipe of Elizabeth Rodier and family.

 

 

Servings: 4

 

 

 

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Beef & Macaroni Chili 1 Recipe from the Recipes 4U Collection

You no longer need to spend money on over-priced recipe cook books or high nights out in swanky eating establishments, all you have to do is discover and print the recipe that you have chosen and commence cooking a good meal to amaze your family in the convenience of your own kitchen


This Beef & Macaroni Chili 1 Recipe is one of our Beef Recipes, which are collected from our own collection and open source collections. Of course, with in excess of 50,000 recipes it would be a massive culinary exercise to prepare every recipe, so please exercise caution and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Beef & Macaroni Chili 1 Recipe

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