Beef & Noodles W Sour Cream & Paprika Recipe
Recipe
Ingredients
2 tbsp butter 1 lb ground beef 1 tbsp onion, minced 1 clove garlic, minced 1/2 lb mushrooms, sliced 1/4 cup dry red wine 1 juice of 1 lemon 2 beef bouillon cubes 1 cup water 2 cup uncooked wide noodles 1 salt and pepper to taste 1 cup dairy sour cream 1 paprika 1 chopped parsley
Recipe
Preparation
SOURCE: Natl Cooking Echo 22 Jun 90
Contributed to the echo by: Janice Norman
Beef and Noodles with Sour Cream and Paprika
Melt butter; add beef, onion, garlic, and mushrooms. Saute' until meat loses red color and onion tender, stirring with fork to break up the meat. Add wine, lemon juice, bouillon cubes and water. Simmer uncovered for 10 minutes. Add noodles, cover and simmer for 15 minutes or til noodles are tender, adding more water if necessary. Season with salt and pepper. Stir in sour cream and heat gently. Sprinkle with
Servings:
6
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