Beef & Potato Pie Recipe


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Beef & Potato Pie Recipe from the Recipes 4U Cookbook

 

Beef & Potato Pie Recipe

Recipe Ingredients

1 lb Ground Beef
1 each Onion
1 each Carrot
1/2 each Green pepper
1/4 tsp Sage
1/4 tsp Tyme
1/4 cup Ketchup
1 can Consomme
1 cup Instant mashed potatoes
1/2 tsp Salt & pepper

Recipe Preparation

In fry pan brown meat. Add diced vegetables, sage, tyme, ketchup &
consomme, cook and stir 3 min. Remove from heat. Mix in potato
flakes, salt and pepper. Prepare pie crust and line pie plate then
add mixture and put top crust on, prick top. Bake at 425 F 10 min.
lower heat to 350 F and continue baking 30 min.

 

 

Servings: 8

 

 

 

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Beef & Potato Pie Recipe Index from Recipes 4U

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This Beef & Potato Pie Recipe is one of our Beef Recipes, which have been collected from submissions from site visitors and public domain sources. Obviously, as we have more than 50,000 recipes it would be a massive culinary exercise to try out every single recipe on our web site, so please exercise caution and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Beef & Potato Pie Recipe

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