Buffalo Chicken Wings #3 Recipe
Recipe
Ingredients
2 lb chicken wings
1 salad oil
1 tbsp tabasco sauce
1/4 cup melted butter
1 celery sticks
1 carrot sticks
1 blue cheese dressing
Recipe
Preparation
Cut tips off wings and cut wing in half at the joint. In a 4 quart
saucepan, heat 2 inches of salad oil to 375oF. Lower wings into oil.
Fry chicken wings for 15 minutes or until very tender. Drain on paper
towel. Meanwhile, in a large bowl, stir together Tabasco Sauce and
butter until well blended. Add the chicken wings and toss gently to
coat well. Serve with blue cheese dressing, chilled celery sticks and
chilled carrot sticks.
Servings:
1
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Food Tips of the Week
Losing weight
In deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
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Buffalo Chicken Wings #3 Recipe from the Recipes-4U Collection
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