Berry Christmas Jam Recipe


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Berry Christmas Jam Recipe from the Recipes 4U Cookbook

 

Berry Christmas Jam Recipe

Recipe Ingredients

3 cup fresh cranberries
1 medium seedless orange, peeled and quarter, ed
1 package (10 oz) frozen sliced strawberries,, slightly tha
1/4 tsp ground cloves
1/4 tsp ground cinnamon
4 cup sugar
1/2 cup water
1 pouch (3 oz) liquid fruit pectin

Recipe Preparation

In a food processor, combine the cranberries and orange quarters;
process until coarsely chopped. Add strawberries, cloves and
cinnamon; process until mixture is finely chopped. In a heavy large
saucepan, combine fruit mixture, sugar and water until well blended.
Stirring constantly over low heat, cook two minutes. Increase heat to
high and bring mixture to a rolling boil. Stir in liquid pectin.
Stirring constantly, bring to a rolling boil again and boil one
minute. Remove from heat;skim off foam. Pour into heat resistant jars
with lids. Makes about 3 pints of jam.

 

 

Servings: 3

 

 

 

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Berry Christmas Jam Recipe from the Recipes-4U Collection

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This Berry Christmas Jam Recipe is one of our Christmas Recipes, which are collected from submissions from our readers and public domain sources. Obviously, as there are over 50,000 recipes in the cookbook it would be a seriously difficult task to test every recipe, so please take care, and double check everything and use common sense. If a recipe appears to be wrong, please let us know.


 

Berry Christmas Jam Recipe

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