Pina Colada Bread Pudding Recipe
1 lb bread pieces
1 can pina colada drink mix
6 oz pineapple juice
1 can milk, canned skim
1/2 cup cream of coconut
1/3 cup irish cream
1 cup raisins
8 oz pineapple in juice
1 tsp lemon peel, grated
Slice bananas crosswise. In blender or food processor fitted with
metal blade, combine half of drink mix, pineapple juice, milk, cream
of coconut, and banana slices. Process until pureed; pour puree into
6-cup bowl. Puree remaining half of liquid ingredients and banana
slices with eggs and liqueur.
Combine both purees. Combine raisins and crushed pineapple with
juice; set aside.
Place about 2/3 of bread cubes in crockpot; sprinkle 1/2 tsp grated
lemon peel and spread 1 c raisin mixture over bread in slow-cooker.
Top with remaining bread cubes; then with remaining lemon peel and
raisin-pineapple mixture. Pour pureed ingredients into slow-cooker.
Cover and cook on low 6 hours.
Spoon pudding into dessert dishes and serve hot. Garnish with mint.
If you prefer to serve this dessert cold, spoon into serving dish,
cover and refrigerate; then eat later.
Source: _Crockery Favorites_ Posted on GEnie by D.MORRISSEY [DEE],
Jun 22, 1992 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator, net/node 004/005
to Crock Pot Recipes
Food Tips of the Week
In deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
Some lower carbohydrate diet pointers:
* Make reduced carbohydrate bread crumbs for breadcrumb coated foods.
Whilst you may be able to buy reduced carb breadcrumbs, you may make them at home by simply using reduced carb bread. All you have to do is simply toast the reduced carb bread in a pre-heated oven on a cookie sheet. When it is well toasted, process it in your food processor or blender. To store, keep in a tupperware jar or container.
* Fiber is essential
Cutting the carbs in your diet often results in reduction in fiber also. Look at low carbohydrate recipes that are rich in fiber to restore the balance.
Foods containing lycopene
(includes apricots, red peppers & baby jackfruit)
Lycopene is a natural compound and one of the same family of phytochemicals as carotene. Lycopene is behind the red color of quite a few fruits and vegetables.
Usefully, unlike numerous nutritional compounds, it does not become less effective if cooked but is observably increased in efficacy by the cooking process.
Lycoprene's main advantage is that it works as an antioxidant and is believed to be of use in the fight to lower the chances of developing cancer.
Lycopene is the strongest quencher of singlet oxygen, which is correlated with skin aging. It is also thought to impede the progression of diseases affecting arterial blood vessels.
Pina Colada Bread Pudding Recipe - Recipes 4u
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