Curried Turkey On Rice Recipe


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Curried Turkey On Rice Recipe another great recipe from Recipes 4U

 

Curried Turkey On Rice Recipe

Recipe Ingredients

1 apple, chopped
1 onion, chopped
3 tbsp margarine
1/4 cup flour
1/2 tsp salt
2 tsp curry powder (2-3 tsp taste)
1 cup lowfat milk
2 cup diced cooked turkey
1 cooked brown rice

Recipe Preparation

Saute the apple and onion in the margarine until the onion is tender.
Stir in the flour, salt, and curry powder. Slowly add the milk.

Cook, stirring constantly, until thickened. Stir in the turkey.
Simmer, stirring occasionally, until hot and bubbly. Serve on the
rice. (My note: quantity of rice is not stated. Assume it is not
included in the nutritional values.)

1/4 recipe - 353 calories, 3 lean meat, 2 bread, 1 fat exchange 32
grams carbohydrate, 26 grams protein, 13 grams fat 306 mg sodium, 408
mg potassium, 56 mg cholesterol

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986
Shared but not tested by Elizabeth Rodier, Nov 93

 

 

Servings: 4

 

 

 

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Curried Turkey On Rice Recipe from the Recipes-4U Collection

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This Curried Turkey On Rice Recipe is one of our Diabetic Recipes, which are collected from submissions from our readers and open source collections. It goes without saying that, as there are more than 50,000 recipes it is not possible to try out every recipe on our website, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any thing that looks wrong, let us know.


 

Curried Turkey On Rice Recipe

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