Apple Pie - Streusel Recipe

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Apple Pie - Streusel Recipe : Recipes 4U


Apple Pie - Streusel Recipe

Recipe Ingredients

1 egg
1 cup sour cream, room temp
3/4 cup sugar
2 tbsp flour
1/2 tsp vanilla
1 dash salt
2 1/4 cup cooking apples, finely chpd, peeled, (2-3 apples)
1/4 tsp grated lemon peel
1 9 single-crust pie shell, unbaked


1/2 cup sugar
1/3 cup flour
3/4 tsp cinnamon
1/4 cup butter

Recipe Preparation

Prep: 20 mins Cook: 50-55 mins In lg bowl beat egg, stir in sour
cream, sugar, flour, vanilla, and salt to blend thoroughly. Fold in
apples and lemon peel, pour into pie shell. Bake 450, 10 mins. Reduce
heat to 350, bake 25-30 mins until crust is golden brown. Sprinkle
Streusel Topping evenly over pie. Bake 15 mins longer. Remove to rack
to cool slightly. Serve immediately or cover and refrigerate.
STREUSEL TOPPING; In sm bowl mix sugar, flour, cinnamon. With pastry
blender or 2 knives, cut in butter to make a crumble mixture.



Servings: 1




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Apple Pie - Streusel Recipe Index from Recipes 4U

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This Apple Pie - Streusel Recipe is one of our Ethnic Recipes, which are collected from visitor submissions and public domain sources. Obviously, with in excess of 50,000 recipes it would be a seriously difficult task to prepare and test every single one, so please take care, and double check everything and plan carefully. If you spot any thing that looks wrong, please let us know.


Apple Pie - Streusel Recipe

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