Blue Ribbon French Toast (Star 11 23 92) Recipe
Recipe Ingredients
2 eggs
1 cup flour
1 cup milk
1 1/2 tsp baking powder
1 tsp vanilla
1 tsp cinnamon
8 slices firm bread, white or-
1 wheat bread
1/2 tsp salt
Recipe Preparation
Combine all ingredients except for the bread. Blend well. Pour into a
shallow dish or pan. Place bread slices into the dish. Turn to coat
bread on both sides. Cook on griddle or in a skillet, in oil,
margarine or butter, until golden, turn and cook until second side is
golden. Serve with syrup or confectioners sugar.
Servings: 4
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Blue Ribbon French Toast (Star 11 23 92) Recipe from the Recipes-4U Cookbook
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