9 Minute Fresh Fruit Pie Recipe
Recipe
Ingredients
4 cup blueberries or 4 cup halved strawberries or 4 cup peaches,peeled and sliced 2 tbsp cornstarch 2 tbsp water 1/2 cup corn syrup 2 tsp lemon juice 1 cup heavy cream 1 baked pie crust
Recipe
Preparation
In covered blender, blend 1 cup of fruit at high spped 30 seconds. In 2 quart saucepan, mix cornstarch and water until smooth. Add mashed fruit, corn syrup, and lemon juice. Stirring constantly, bring to boil over medium heat and boil one minute. Turn into bowl, cover surface with waxed paper. Cool one hour. Fold in remaining fruit. Spread cream onto bottom and sides of pie crust. Fill with fruit mixture. Chill 3 hours or until set. Serves 6-8 people.
Servings:
6
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Food Tips of the Week
Losing weight
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Flavonoid foods
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9 Minute Fresh Fruit Pie Recipe - Recipes 4u
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