Acorn Squash Rings With Cranberries & Apple Recipe


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Acorn Squash Rings With Cranberries & Apple Recipe from the Recipes 4U Collection

 

Acorn Squash Rings With Cranberries & Apple Recipe

Recipe Ingredients

1 squash, acorn
1/4 cup butter
1/2 cup cranberries
1/4 cup sugar, brown packed
1/2 cup apple, finely chopped
1 tsp cornstarch
2 tsp water, cold

Recipe Preparation

Fat grams per serving: Approx. Cook Time:
:12
Cut un peeled squash into 1/4 rings with sharp knife. Remove and
discard seeds. Place in shallow dish & set aside. In 4 cup measure
cook butter at High 30-45 seconds or till melted. Stir in cranberries
and brown sugar. Cook, uncovered plastic wrap at High 2-3 min or till
skins have popped, stirring once. Stir in apple; spoon in each ring.
Cover and cook at High 5-7 min or till tender. Drain juice with 1 cup
measure. Dissolve cornstarch in cold water, whisk into juices. Cook
at High 30-45 seconds till thickened. Pour over rings.

 

 

Servings: 1

 

 

 

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Some lower carbohydrate diet guidlines:
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Acorn Squash Rings With Cranberries & Apple Recipe - more haute cuisine from Recipes 4u

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This Acorn Squash Rings With Cranberries & Apple Recipe is one of our Fruit Recipes, which are collected from visitor submissions and public domain sources. It goes without saying that, as there are more than 50,000 recipes in the cookbook it is impossible to test every recipe, so please take care, and double check everything and don`t trust the information implicitly. If you spot any mistakes, please let us know.


 

Acorn Squash Rings With Cranberries & Apple Recipe

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