Freezer Mix Barley Soup Recipe
Recipe
Ingredients
1 package Beef-Mushroom Freezer Mix
3 cup Water
1/2 cup Barley, uncooked
1 cup Celery, sliced
1 cup Carrot, sliced
1 each Parsley, sprig
1 each Bay leaf
3/4 teaspoon Salt
Recipe
Preparation
Dip container of frozen mix into hot water just to loosen. In Dutch
oven, heat frozen mix and remaining ingredients to boiling. Reduce
heat; cover and simmer, stirring frequently, until mix is thawed and
barley and vegetables are tender, 30 to 40 minutes. Remove bay leaf.
Servings:
4
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Freezer Mix Barley Soup Recipe - Recipes 4u
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