Baltimore Peach Cake Recipe
Recipe
Ingredients
1 tbsp butter, softened
1 cup sugar
2 1/2 cup flour
3 tsp baking powder
1 1/2 cup milk
3/4 cup sugar, mixed with...
2 tsp cinnamon
5 large peaches, peeled/sliced
2 tbsp butter, melted
Recipe
Preparation
Preheat oven to 350. With electric mixer, blend first five
ingredients. Spread in greased and floured 15x10" jelly roll pan, or
13x9" plus one 8" cake pan. Sprinkle half of cinnamon/sugar mixture
lightly over dough base. Arrange peach slices by rows on top of base.
Sprinkle with remainder of cinnamon/sugar mixture and drizzle melter
butter over all. Bake for 25-30 minutes. (For thicker dough, omit 8"
cake pan -- use 13x9" pan only.)
Servings:
6
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Food Tips of the Week
Dieting tips
In deciding on a meal plan, it is essential to also make sure you cut down your ingestion of refined carbohydrate, fat and salt.
Some low carbohydrate diet pointers:
* Food labels can be misleading
Be sceptical of advertizing that claims to be 'low carb' - check the nutritional information on the back of the can or package. Many are only marginally reduced and in some instances still greater than a competitors standard brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' doesn't always mean 'low carb' - often the carbs are exactly the same.
Foods rich in flavonoids
(inlcudes lettuce, asparagus, scarlet runner bean & cayenne)
The nutrients known as flavonoids found in these natural foods are believed to be good in fighting cancer.
Researchers studying the medical effects of flavonoids believe that they may well also have numerous health benefits, including antiviral and anti-platelet capabilities.
Most also have a low calorie count, so are ideal for including in your diet system.
Baltimore Peach Cake Recipe Category
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