A Boiled Dinner Recipe


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A Boiled Dinner Recipe another great recipe from Recipes 4U

 

A Boiled Dinner Recipe

Recipe Ingredients

2 to 3 pounds pork spareribs
1 1/2 cup hot water
1 medium potatoes, pared and halved
1 1/2 cup canned or cooked green beans with l, iquid
1 salt
1 pepper

Recipe Preparation

Brown spareribs in frying pan without added fat. Add water andsimmer
for 1 hour.

Add potatoes to meat and cook until tender - about 25 minutes.

Add beans and liquid the last 10 minutes of cooking. If raw beans are
used, add with the potatoes.

Season with salt and pepper. Skim off excess fat before serving.

To complete the meal: Serve with crisp lettuce, tomato and celery
salad, and apple betty with lemon sauce for dessert.

For variety: Beef short ribs may be used with longer cooking.

Corned beef, ham hock, or ham bone may be used in place of shortribs.
Cover with water and simmer about 3 hours or until tender. Omit salt,
and continue as above. Good with sauerkraut.

 

 

Servings: 4

 

 

 

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A Boiled Dinner Recipe from the Recipes-4U Cookbook

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This A Boiled Dinner Recipe is one of our Meal Recipes, which have been assembled from submissions from our readers and public domain sources. Of course, as there are over 50,000 recipes it is not possible to prepare and eat every recipe on our site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please let us know.


 

A Boiled Dinner Recipe

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