Ann Landers' Meat Loaf Recipe
Recipe
Ingredients
1 no ingredients
Recipe
Preparation
2 lb Ground beef 2 Eggs 1 1/2 c Breadcrumbs 3/4 c Ketchup 1 ts MSG 1/2 c Water -- warm 1 pk Dry onion soup mix 2 sl Bacon -- (opt) 8 oz Tomato sauce
Mix all ingredients except bacon and tomato sauce. Put in a 9x5" loaf pan; cover with 2 strips of bacon. Pour tomato sauce over meat. Bake 1-1/2 hours at 350.
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From: Date:
Servings:
8
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Food Tips of the Week
Advice on losing weight
Make sure that you drink enough fluids. Sometimes at some stage in a hectic work day, you feel you need food when in truth you may need a refreshing glass of water or cranberry juice. The feelings of hunger and thirst are somewhat similar, but one of them ends in weight increase and the other one leads to no damage.
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Altthough not always popular with children, these vegetables are jam-packed with vitamins (including vitamin c and folate), minerals (selenium and potassium, for example), fibre, chlorophyll, antioxidents, isothiocyanates, and indole-3-carbinol.
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This Ann Landers' Meat Loaf Recipe is one of our Meat Recipes, which came to us from our own collection and `free to use` sources. Of course, as we have over 50,000 recipes in our cookbook it would be a seriously difficult task to try out every recipe, so please take care, and double check everything and don`t trust the information implicitly. If a recipe appears to be wrong, let us know.
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