Balsamic Dressing (Lf) Recipe


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Balsamic Dressing (Lf) Recipe from the Recipes 4U Collection

 

Balsamic Dressing (Lf) Recipe

Recipe Ingredients

3/4 cup water
1/4 cup balsamic vinegar
3 tsp capers
2 tsp dijon mustard
1 1/2 tsp dried basil
1 tbsp fresh parsley -- chopped
1 (opt)

Recipe Preparation

Combine the ingredients. Adjust vinegar to taste, since it has a
strong flavor. Store in a covered container in the refrigerator.
Makes about 1 cup. Per tablespoon: 1 calorie, 0 chol, 0 dietary
fiber, 0 fat, 7mg sodium Author's Note: If you don't have balsamic
vinegar, you may substitute another kinds. But, if this be the case,
start with water and vinegar n equal proportions.

 

 

Servings: 1

 

 

 

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Balsamic Dressing (Lf) Recipe Collection from Recipes 4U

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This Balsamic Dressing (Lf) Recipe is one of our Salad Recipes, which have been collected from submissions from our readers and `free to use` sources. Of course, as we have over 50,000 recipes in our cookbook it would be a massive culinary exercise to prepare every recipe, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, let us know.


 

Balsamic Dressing (Lf) Recipe

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