Crunchy Pea Salad Recipe
Recipe Ingredients
10 oz fresh or frozen peas
1/4 cup crisp bacon (crumbled)
1 cup diced celery
1/2 cup sour cream
1 cup chopped celery
1/4 cup diced green onion
1 cup cashews
1/2 tsp dijon mustard
1 cl garlic (minced)
1 cup prepared hidden valley ranch
Recipe Preparation
Contributed to the echo by: Laurie Gill ORIGINAL RANCH salad dressing
Rinse peas in hot water (or steam if fresh); drain. Combine
vegetables, nuts, and bacon with sour cream. Mix dressing, mustard
and garlic together; pour over salad mixture. Toss gently. Chill.
SERVES 4
Servings: 4
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Crunchy Pea Salad Recipe Category
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