Vinaigrette Salad Recipe
Recipe
Ingredients
1 lb smoked trout, or salmon
1 qt cabbage, shredded
1/4 cup chopped onion
1/4 cup chopped parsley
2 hard-boiled eggs, chopped
1 vinaigrette dressing
1 salad greens
1 paprika
Recipe
Preparation
Flake the fish and combine with the cabbage, onion, parsley and eggs.
Add dressing and mix thoroughly. Serve on salad greens. Sprinkle with
paprika.
Serves 6.
(Adapted from a recipe in "Fish Recipes from the Great Lakes", U.S.
Government Printing Office)
Servings:
6
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This Vinaigrette Salad Recipe is one of our Salmon Recipes, which are collected from submissions from site visitors and `free to use` sources. It goes without saying that, as there are more than 50,000 recipes in the collection it is not possible to cook every single recipe on our web site, so please take care, and double check everything and plan carefully. If you spot any mistakes, please tell us. |
