Cold Crabmeat Nacho Recipe
Recipe Ingredients
24 oz cream cheese
2 tbsp mayonnaise, the real thing
1 dash tabasco
1/4 cup green onions, minced
1/4 cup celery, coarsely chopped
1 dash paprika
1 salt and pepper, to taste
1 can black olives, finely chopped (16 oz. ca
1/2 lb crabmeat, flaked
1 nacho cheese flavor doritos
Recipe Preparation
The best way to prepare this recipe in a food processor, because
it chops the ingredients finely enough and blends them together for
you. But if a food processor is not handy, you can use a blender and
a chef's kniofe. It will still come out great, no matter how you do
it!
First, mix the cream cheese to a pasty consistency. It has to be
soft and pliable. THen, in a large mixing bowl, whip together the
cheese and the mayonnaise until the mixture is smooth. Toss in the
Tabasco at this point and blend it in, too. Next, add the minced
onions, the celery, the seasonings, the finely chopped black olives,
and the crabmeat. Just put them all together -- it's not necessary to
add them one at a time. But is *is* necessary to blend them all
*gently*. If you get rough, you'll smash the ingredients and you'll
lose the crispness.
When you're ready to serve, lay out the *whole* bag of Doritos on
a pizza pan and stuff each one, heaping on the crabmeat mixture and
sprinkling the tops with paprika. To increase the flavor, put the
stuffed chips in the refrigerator for an hour or two. Author's note:
...While crabmeat is used in the original dish, you can also
substitute chopped shrimp or crawfish for the crabmeat, and the basic
mix is also excellent for stuffing avocados, tomatoes, celery stalks,
and just about anyting your taste dictates. Note from me: I don't
care for Nacho Cheese Flavor Doritos but instead these are great with
the unsalted style chips you get with salsa at Mexican restaurants.
Source: Frank Davis Seafood Notebook
Servings: 1
Back to Seafood Recipes
Food Tips of the Week
Dieting made easyAs an alternative to focusing on the junk foods you ought to eliminate from your dietary regime, direct your attention to the sensible foods that you might want to introduce to your daily routine. If you are able to inject the recommended portions healthy fruit & vegetables into your meal plan, you will discover that stop feeling hungry and have a far lower chance of being seduced by those damaging mid-morning potato chips.
Some low carb diet tips:
* Understand the food labels Watch out for food labeling that boasts 'low carb' - check the real nutritional information on the reverse of the tin or packet. A good number of are only marginally less and in some instances still more than a competitors standard brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' does not always mean 'low carb' - often the carbs are identical.
* Replace sugar with a low carb substitute such as splenda. Recipes that call for sugar can be modified to make use of a sugar replacement like splenda instead. It is much lighter so you will need to expirement with it and it might not be perfect for everything, but it does bake up nice once you have it cracked.
Foods containing allyl sulfides
( includes pickled shallots, chives and spring onions)
The onion, leek and garlic range of vegetables is rich in allyl sulfides, a chemical which experts believe might be linked to a reduced risk of stomach and colon cancer.
Even though there is precious little definitive proof published, allyl sulphides are also believed to help with colds, arteriosclerosis and fatigue.
Foods containing allyl sulfides also have a low calorie count, so you should add them to your diet system.
Cold Crabmeat Nacho Recipe - Recipes 4u
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