Crab Cheesecake Recipe
1 cup crackers - ritz, crushed
3 tbsp butter - melted
16 oz cream cheese softened
1/4 cup sour cream
1 tsp lemon juice - fresh
2 tsp onion - grated
1/4 tsp old bay or chowder seasoning
2 drop tabasco sauce
1/8 tsp ground pepper - fresh
1 cup lump crabmeat -- canned
1/2 cup sour cream
Preheat the oven to 350 degrees. Mix together the crackers and
butter and use the mixture to line a 9 inch springform pan. Bake for
about 10 minutes. Set aside to cool. Reduce the oven to 325 degrees.
With an electric mixer, beat together until fluffy the cream cheese,
eggs, and 1/4 cup sour cream. Add the lemon juice, onion, Old Bay
seasoning, Tabasco, and black pepper. Stir in the crabmeat and mix
well. Pour into the cooled crust and bake 50 minutes until the cake
sets. Remove from the oven. Run a knife around the edge of the cake,
loosening it from the pan. Cool on a wire rack. Remove the sides of
the pan. Spread the cake with the sour cream.
Posted on rec.food.recipes by DI2@delphi.com
to Seafood Recipes
Food Tips of the Week
Dieting made easy
As an alternative to focusing on the junk foods you ought to eliminate from your dietary regime, direct your attention to the sensible foods that you might want to introduce to your daily routine. If you are able to inject the recommended portions healthy fruit & vegetables into your meal plan, you will discover that stop feeling hungry and have a far lower chance of being seduced by those damaging mid-morning potato chips.
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Foods containing allyl sulfides
( includes garlic, onions and spring onions)
The onion, leek and garlic family is high in allyl sulfides, a chemical which experts believe might be linked to a reduced risk of stomach and colon cancer.
Although there is not enough, hard medical proof available, allyl sulphides are also thought by many experts to reduce the symptoms of colds, sterilization and diabetes.
Foods containing allyl sulfides are also good for weight loss, so should be included in your weight loss program.
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