Hot Crab Meat Canapes Recipe


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Hot Crab Meat Canapes Recipe another great recipe from Recipes 4U

 

Hot Crab Meat Canapes Recipe

Recipe Ingredients

6 1/2 oz can crab meat
1/2 cup mayonnaise
1 tsp lemon juice
1 few grains cayenne pepper
1 crackers or melba toast
1 paprika

Recipe Preparation

1. Rinse and drain crab meat and remove any ligament, cartilage or
shell. Shred crab meat with a fork. 2. Combine crab meat, mayonnaise,
lemon juice and cayenne pepper, to taste, in a bowl. Stir to blend.
3. Spread about 1 teaspoon of crab mixture on each cracker and
sprinkle with paprika. 4. Arrange 24 canapes on a large,
heat-resistant, non-metallic, serving platter. 5. Heat, uncovered, in
Microwave Oven 3 to 3 1/2 minutes or until heated through. 6. Serve
hot. Tip: If desired, 12 canapes may be heated at a time for 1 1/2 to
2 minutes.

 

 

Servings: 8

 

 

 

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Hot Crab Meat Canapes Recipe - Recipes 4u

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This Hot Crab Meat Canapes Recipe is one of our Seafood Recipes, which have been assembled from submissions from site visitors and `free to use` sources. It goes without saying that, with in excess of 50,000 recipes it is impossible to prepare and test every recipe on our web site, so please take care, and double check everything and use common sense. If a recipe appears to be wrong, please let us know.


 

Hot Crab Meat Canapes Recipe

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