Shrimp Au Courvoisier Recipe


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Shrimp Au Courvoisier Recipe from Recipes 4U

 

Shrimp Au Courvoisier Recipe

Recipe Ingredients

2 lb jumbo shrimp
3/4 cup cold butter
1 cl garlic
1/2 tsp salt
1/2 cup chopped fresh parsley
1/2 cup courvoisier
1 1/2 cup toasted bread crumbs

Recipe Preparation

Peel and devein shrimp. Beat butter with garlic and salt until light
and fluffy. Add the parsley and Courvoisier. Mix well. Stir in the
bread crumbs.

Preheat oven to 40 degrees F. Coat each shrimp with the mixture and
arrange snugly in a casserole dish. Bake for 15 minutes; then slip
under broiler for
2 minutes or until brown.

 

 

Servings: 6

 

 

 

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Shrimp Au Courvoisier Recipe Collection

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This Shrimp Au Courvoisier Recipe is one of our Seafood Recipes, which have been assembled from our own collection and public domain sources. It goes without saying that, with over 50,000 recipes it would be a massive culinary exercise to prepare and test every recipe on our website, so please take care, and double check everything before cooking that special meal and use common sense. If you spot any mistakes, please tell us.


 

Shrimp Au Courvoisier Recipe

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