Boston-Style Beans Recipe
Recipe
Ingredients
1 lb dried beans 6 cup water 1 1/2 tsp dry mustard 1/4 tsp pepper 1 tbsp salt 1 large onion, chopped 1/4 cup brown sugar 1/4 cup molasses 1/2 cup ketchup 3 tbsp minced salt pork
Recipe
Preparation
Cover beans with 3 times as much water in large saucepan. Simmer for 30 minutes. Let stand for 1 1/2 hours, or until beans are tender. Drain.
Place beans in slow cooker. Add 6 cups water, dry mustard, pepper, salt, onion, brown sugar, molasses, ketchup and pork. Cook on high for 4-6 hours or on low for 10-12 hours. Serves 8. Source: Home Cooking Typed in MMFormat by cjhartlin@msn.com 01/02/98
Servings:
8
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Food Tips of the Week
Advice on losing weight
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The brassica family, Wonder foods that help with Your diet
(eg. Cauliflower, Boiled potatoes, Mizuna and Radishes)
Members of the brassica family are packed with vitamins (eg.folate and vit c), minerals (selenium and potassium, for example), isothiocyanates, antioxidents and indole-3-carbinol.
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Boston-Style Beans Recipe from the Recipes-4U Cookbook
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