Orange Oriental Stir-Fry Recipe

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Orange Oriental Stir-Fry Recipe another great recipe from Recipes 4U


Orange Oriental Stir-Fry Recipe

Recipe Ingredients

2 tsp cornstarch
1 tbsp soy sauce
1 cup orange juice
2 tsp orange peel
1/2 tsp salt
1 tsp sugar
1 tsp vegetable oil
1 lb turkey breast -- cut into 1
1 pieces
1 clove garlic -- minced
2 tsp peeled, fresh gingerroot --
1 minced
1/2 cup onion strips -- 1/2 wide
1 cup red bell peppers -- cut in
1 wide strips
1 cup snow peas -- trimmed &
1 halved
1/4 tsp crushed red pepper

Recipe Preparation

Combine the cornstarch, soy sauce, juice, peel, salt and pepper in a
small bowl. Cook the turkey "medallions" in a large nonstick skillet
until they are no longer pink. Remove from the skillet. Reheat the
skillet until hot and add the oil. Next add the garlic, gingerroot,
and onions; stir-fry for about 1 minute. Add the cornstarch mixture
and stir constantly until thickened. Add the peppers, snow peas,
crushed red pepper and turkey; simmer 2 minutes. Serve over hot rice,
white or brown.

Recipe By : Butterball (3-15-96)



Servings: 4




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Orange Oriental Stir-Fry Recipe Collection

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This Orange Oriental Stir-Fry Recipe is one of our Turkey Recipes, which have been collected from our own collection and open source collections. Obviously, as there are over 50,000 recipes in the cookbook it would be a massive culinary exercise to cook every recipe on our website, so please take care, and double check everything before cooking that special meal and don`t trust the information implicitly. If you spot any mistakes, please let us know.


Orange Oriental Stir-Fry Recipe

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