Turkey & Green Bean Casserole Recipe
Recipe
Ingredients
1 package (6 oz.) stove top stuffing
1 mix for turkey or chicken
1 1/2 cup hot water
1/4 cup (1/2 stick) butter or
1 margarine, cut into pieces
3 cup cubed cooked turkey
1 package (10 oz.) frozen french cut
1 green beans, thawed
1 can (11 oz.) condensed cheddar
1 cheese soup
3/4 cup milk
Recipe
Preparation
MIX contents of vegetable/seasoning packet, hot water and butter in
large bowl until butter is melted. Stir in stuffing crumbs just to
moisten. Let stand 5 minutes. MIX turkey and green beans in 2-quart
casserole or 12x8 inch baking dish. Mix soup and milk in medium bowl
until smooth. BAKE at 350F for 30 minutes or until thoroughly heated.
Makes 6 servings.
Recipe ideas compliments of Kraft, Betty Crocker, Nabisco, and the
National Beef & Livestock Board, also Albertsons Typos by Bobbie Beers
Servings:
4
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Turkey & Green Bean Casserole Recipe from the Recipes 4U Cookbook
You no longer need waste money on expensive recipe cook books or overpriced dining in over-priced eating establishments, all you have to do is discover and print out the recipe of your choice and commence cooking good food to amaze your family in the comfort of your own home
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