Spicy Rice Balls Recipe


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Spicy Rice Balls Recipe from Recipes 4U

 

Spicy Rice Balls Recipe

Recipe Ingredients

3/4 cup extra long grain rice
1/2 tsp salt
1 lb ground beef or bulk sausage*
1/2 tsp pepper
1 small onion, chopped
1/2 tsp garlic powder
1/4 cup chopped green pepper
1/4 cup prepared horse radish
1/4 cup chopped celery
1 tbsp worcestershire sauce
1/4 cup chopped green onions
1 can tomato soup
1 egg
1 can water
1 tsp dry mustard
1 tsp hot sauce **

Recipe Preparation

Servings: 6

* Raw ** More or less to taste Combine all ingredients except tomato
soup, water and hot sauce. Mix together well. Make balls about 1 inch
in diameter. Place in baking dish. Combine tomato soup, water and hot
sauce and pour over meatballs. Bake, covered, in 350 * oven for 1
hour. Makes 30-36 small meatballs. Serve with toothpicks as hor
d'oeuvres.

 

 

Servings: 6

 

 

 

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Spicy Rice Balls Recipe - more haute cuisine from Recipes 4u

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This Spicy Rice Balls Recipe is one of our Vegetable Recipes, which come from visitor submissions and public domain sources. Obviously, with in excess of 50,000 recipes in the collection it would be a seriously difficult task to cook every recipe on our web site, so please exercise caution and use common sense. If you spot any mistakes, let us know.


 

Spicy Rice Balls Recipe

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