Beef A Roni Recipe


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Beef A Roni Recipe from the Recipes 4U Collection

 

Beef A Roni Recipe

Recipe Ingredients

1 1/2 lb Ground Beef, Lean
3 qt Spaghetti Sauce
8 oz Tomato Sauce
1/2 lb Mushrooms
17 oz Corn, Whole Kernel
1 lb Pasta Shells
1/4 cup Onion Chopped
1 Salt And Pepper To Taste

Recipe Preparation

Brown ground beef in a large frying pan. Add spaghetti sauce, tomato
sauce, corn, sliced mushrooms and chopped onion. Simmer until the
mushrooms are cooked. Add seasonings and continue to simmer. In a
large pot cook the shells and drain. Mix sauce with shells and serve.
Leftovers are even better and I always make extra. From: Syd's
Cookbook.

 

 

Servings: 4

 

 

 

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This Beef A Roni Recipe is one of our Beef Recipes, which have been assembled from our own collection and public domain sources. It goes without saying that, with over 50,000 recipes in the collection it would be a massive culinary exercise to prepare every recipe on our web site, so please take care, and double check everything before cooking that special meal and plan carefully. If a recipe appears to be wrong, let us know.


 

Beef A Roni Recipe

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